Why does mole taste so bad?
Mole is a traditional Mexican sauce made of spices, chiles, and chocolate, often served over a main entree. … The sauce is too thick and the flavor overpowers everything in its path.
What is mole sauce similar to?
Mole sauce sometimes is very much similar to Dona Maria Adobo made in Mexican style. The taste is sweet and spicy. Like mole sauce, the Adobo adds a combination of peanuts and seeds to make the paste thicker. Mole sauce is also similar to barbecue sauce but with more variety of flavors.
Does all mole have chocolate?
People mistakenly think that mole is also a chocolate sauce, but in reality, not all mole sauce contains chocolate. You see, there are several types of mole sauces – some may contain chocolate but others don’t.
What does black mole sauce taste like?
What Does Mole Sauce Taste Like? All mole sauces taste a bit different. Some are sweeter, others are spicier, and they have varying consistencies—but they all feature spicy, smoky, and earthy-sweet notes contributed by ingredients such as chiles, nuts, warm spices, raisins, and tomato.
Is mole supposed to be bitter?
Mole, like salsa, means sauce, basically. Many “good” moles are supposed to be somewhat bitter, and not sweet.
Does mole have an accent?
The accented form molé, occasionally seen in English, is an error of hypercorrection, as the accent in mole is on the ‘o’, and no accent mark is needed in Spanish. This is probably done to emphasise the fact that the final ‘e’ is pronounced and to differentiate the sauce from the well-known burrowing mammal, the mole.
What meats go with mole?
Mole is commonly served with chicken in a dish called pollo en mole. It is also served with enmoladas which are enchiladas prepared with mole instead of salsa.
Can you eat a mole animal?
Although poison and gassing became the preferred methods of mole control toward the end of the twentieth century, recent years have seen a revival of interest in traditional mole trapping techniques. … But I was surprised to read that in Upper Wharfedale, Yorkshire, dried mole meat is a prized delicacy.